The fast-food pizza sector is undergoing a major shakeup as leading chains move to close hundreds of underperforming locations. Papa John's plans to shut down a significant number of stores while reducing its workforce, while other operators, including major franchise groups, are scaling back or restructuring operations. The closures reflect ongoing pressure from shifting consumer habits and rising costs.

The Breakdown:

• Widespread closures: Hundreds of locations set to shut down
• Cost pressures: Rising expenses impacting profitability
• Industry shift: Franchisees reevaluating footprint and strategy

The Angle: The pizza business isn't as recession-proof as it once seemed. Changing consumer behavior and tighter margins are forcing even established brands to rethink their scale.

Ski Resorts Turn to 'Snow Farming' to Combat Warming

Ski resorts are experimenting with "snow farming," storing snow under insulated covers during warmer months to preserve it for the next season. The technique is gaining traction as temperatures rise.

Solar-Powered Mini Tractors Transform Farming in Malawi

New solar-powered micro tractors are helping farmers in Malawi boost productivity and reduce reliance on costly fuel. The technology is improving access to mechanized farming in rural areas.

YouTube and Meta Ordered to Pay $6 Million in Landmark Case

A jury has ruled that YouTube and Meta must pay $6 million in damages after finding the companies negligent in a major trial. The case included testimony from top executives, including Mark Zuckerberg.

Marlene Willis, the 90-year-old mother of actor Bruce Willis, is being celebrated for her 22 years of volunteer service with the LAPD. Known affectionately as "Mrs. Willis," she continues to dedicate multiple days a week to supporting her local station.

Meanwhile, the Academy Awards will relocate from the Dolby Theatre to Los Angeles' Peacock Theater beginning in 2029. The ceremony will also stream on YouTube for the first time, signaling a major shift in how the Oscars reach audiences.

VO2 max measures the maximum oxygen your body can utilize during intense exercise—and it's one of the strongest predictors of longevity and cardiovascular health. Research published in JAMA shows that every 1 mL/kg/min increase in VO2 max reduces all-cause mortality risk by 9-15%. Elite endurance athletes have VO2 max values of 70-85 mL/kg/min, while average untrained adults sit at 30-40 mL/kg/min. The good news? VO2 max is highly trainable through specific protocols, improving 15-25% within months of structured training.

Test your VO2 max through lab testing or estimate using wearables like Garmin or Whoop. Train VO2 max with 4-6 minute intervals at 90-95% max heart rate, 2-3 times weekly. Example: 5x4 minutes hard with 3-minute recovery between intervals. Zone 2 cardio (60-70% max HR) for 30-60 minutes weekly builds aerobic base supporting VO2 max gains. Prioritize this metric after age 40 when it naturally declines 10% per decade without intervention. Improving VO2 max doesn't just extend lifespan—it extends healthspan, keeping you functional and energetic decades longer.

The highest performers conduct structured annual reviews of their careers, but less than 10% of professionals do this deliberately. Research from organizational psychology shows that people who formally review their year make 40% more progress toward major goals than those who don't. An annual review isn't just reflection—it's strategic recalibration. You're identifying what worked, what didn't, and where you need to adjust course. Without this practice, years blur together and you drift rather than deliberately designing your trajectory toward what matters most.

Block a full day in December or January with zero interruptions. Review calendar and journals to reconstruct your year—what consumed your time versus what created results? Score yourself 1-10 across key life areas: career, health, relationships, finances, learning. Identify your top 3 wins and top 3 lessons from failures. Answer: What did I learn? What do I want more or less of? What relationships matter most? Where did I waste time or energy? Set 3-5 major objectives for next year with concrete metrics. Share your review with an accountability partner. The goal isn't perfection—it's conscious evolution toward the person and career you're deliberately building.

A home runs smoothly when you treat it like a system—not a guessing game. A simple maintenance schedule prevents expensive repairs and surprise breakdowns.

Pro Tip: Tie tasks to seasons—it's easier to remember and keeps your workload balanced.

Paris invented modern gastronomy, but the food is paradox—Michelin three-stars coexist with €8 kebabs that locals worship. Start with boulangeries: croissants (butter, never margarine), pain au chocolat, and baguettes tradition eaten same-day. Bistros serve classics: steak frites, coq au vin, boeuf bourguignon. Le Relais de l'Entrecôte serves only steak-frites with secret sauce—no menu, no choices, perfect execution.

Don't miss L'As du Fallafel in the Marais (Lenny Kravitz's favorite), crêpes in Montmartre, or macarons from Pierre Hermé. Marché des Enfants Rouges offers global food in historic covered market. For fine dining, Septime earned Michelin stars with seasonal tasting menus (book months ahead). Wine bars in Saint-Germain and natural wine bars in Belleville reveal France's grape obsession. Cheese courses are serious—400+ French varieties, and Fromagerie Laurent Dubois is temple. Café culture means €5 espresso buys you a table for hours—it's rent for people-watching. The food isn't just sustenance; it's philosophy. Parisians would rather skip a meal than eat bad bread.

Tomorrow: Where to rest your head...